Rogan : the cookbook
Rogan, Simon2018
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Throughout the culinary world, Simon is revered. He is the chef and owner of L'Enclume, the 2 Michelin star restaurant in Cumbria that famously starred in Steve Coogan and Rob Brydon's film, 'The Trip' and has won Best Restaurant OFM Awards and The Good Food Guide's Best Restaurant for the past 4 years. Renowned for the clarity of ethos he brings to his different restaurants, as well as a brilliant reputation for artistry, innovation and excellence, his talent and vision shine through. Many cookbooks have been published by chefs. But Simon is uniquely placed to write a definitive cookbook that changes the tenor of cookery publishing. Here is a book that perfectly communicates his philosophy of taking farmed and foraged seasonal ingredients to create unforgettable dishes.
Main title:
Rogan : the cookbook / Simon Rogan ; photography by Cristian Barnett.
Author:
Rogan, Simon, authorBarnett, Cristian, photographer (expression)
Imprint:
London : HarperCollinsPublishers, 2018.
Collation:
304 pages : illustrations (colour) ; 29 cm
Variant title:
Spine title: Simon Rogan
Notes:
Includes index.
ISBN:
9780008232726 (hbk. :)
Local class:
641.5 ROGA641.5 R
Language:
English
Added title:
Subject:
BRN:
1176047