The lentil cookbook : make the most of the powerhouse pulse, with over 70 healthy and delicious recipes
Başan, Ghillie2016
Books
The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that is endlessly versatile. It can lend itself to all kinds of dishes, from comforting bakes to spicy soups and succulent falafels. It can be used to thicken casseroles, add substance to salads and stuffings, and made into herby kofte balls. This book contains a selection of recipes from around the world, including Lentil and Pasta Soup, Puy Lentil and Cabbage Salad, Lentil Dhal, and Haddock with Spicy Puy Lentils.
Main title:
Author:
Başan, Ghillie, author
Imprint:
London : Lorenz Books, [2016]©2016
Collation:
128 pages : illustrations (colour) ; 23 cm
Notes:
Includes index.
ISBN:
9780754832119 (hbk. :)
Language:
English
Subject:
BRN:
77961