The Housekeepers' Guide : or, A System of Modern Cookery, Containing Directions How To Prepare every thing neccessary for the Table ; to cure hams, bacon, &c. How to make gravies, sauces, fricasees, and various other Dishes. Particularly adapted to the middle class of Society
1831
Books
Find it!
Total copies: 1
Imprint:
Reading : W. Conibear, 1831.
Collation:
59p
Language:
English
BRN:
1940084
Find it!
Total copies: 1
