Fruit in the kitchen : a comprehensive directory of the fruits of the world with over 100 tempting recipes
Whiteman, Kate2012
Books
This text opens with an illustrated guide to preparing, juicing, preserving and cooking fruit. It contains information about all the common, less well-known and exotic fruits, as well as a collection of dishes and recipes.
Main title:
Fruit in the kitchen : a comprehensive directory of the fruits of the world with over 100 tempting recipes / Kate Whiteman and Maggie Mayhew.
Author:
Imprint:
Wigston : Lorenz, c2012.
Collation:
256 p. : col. ill. ; 23 cm.
Notes:
Originally published: as The world encyclopedia of fruit. 1998.Includes index.
ISBN:
9780754824794 (hbk)
Dewey class:
641.64
Language:
English
Added title:
Subject:
BRN:
1560258